King Tut Thread, Superior Threads

Until the next quilt

Bella Sophia

Wednesday, September 5, 2012

It really doesn’t matter

if its crisp, betty, out of the hand, baked or in a pie, the apple is the king in our house.
This is Karl’s favourite fruit and he eats an apple a day all through the winter well into the spring.  Then he stops.  They are old by then with no flavour and he waits ‘til a new crop starts up again in the fall.  He loves Golden Delicious and we also like Cortland apples for pies. sept fused
We have noticed in several new recipes lately that the delicious apple is now being used in pies.  To me it makes no difference.  I’m no connoisseur.  Just give me a piece of pie warm from the oven.  Just the pie…..no whipped cream, no ice cream, no hiding the flavour.  sept embroider
I guess you’ve figured out by now that this month is the yummy pie.  Perfect for September when the days begin to cool and the apples are ripe for the picking and you can turn the oven on and not heat everything up worse than it already is.
sept both Here’s the link for this month.  Don’t forget to read the notes on the first two pages.  Tips you can use and perhaps use again.
https://docs.google.com/open?id=0B29u680jsp73d3J1TWlpbWRmTEk

There is a quilt show in Buckhorn Ontario this coming week-end.  I've posted the information on the Quilt Shows in Ontario page.

by Maya Angelou

"Sometimes a small thing you do can mean everything in another person's life. When you learn, teach. When you get, give."

Search This Blog

Print Friendly

Print Friendly and PDF